This alcohol-free liquid herbal extract helps to reduce painful uterine cramping after giving birth. It is a blend of herbs traditionally used to ease afterpains which may occur after 2nd and subsequent babies, as the uterus involutes following childbirth. They tend to get worse the more children you have, so here's a way to bless your hard-working uterus and make that lovely post-natal baby-gazing time a little nicer for you.

It contains:

Apple Cider Vinegar

Purified water

Glycerol

Black Haw

Crampbark (Viburnum opulus) - with muscle relaxant and anti-spasmodic actions, this herb also nourishes and soothes the nervous system with its nervine and sedative effects.

Dong Quai

Fennel (Foeniculum vulgare) – a spasmolytic herb which means it reduces spasm such as uterine cramps during menstruation and after birth. With hormone balancing and galactogogue actions, it is particularly useful in the post natal period. (Galactogue = enhances production and flow of breastmilk).

Ginger (Zingiber officinale) - this warming herb has been used to treat the pain of spasmodic dymenorrhoea and endometriosis. Relaxes spasm & soothes stressed nerves.

These are anti-spasmodic herbs traditionally understood to curb excessive uterine spasm. Whilst reducing pain and discomfort, these herbs will not negatively affect the tone of the uterus or inhibit the work of involution the uterus needs to do.

To use:

The minimum dose is 5 ml (two droppers-ful).

Take up to 4 doses daily.

Add to a little water or juice and drink.

(And in answer to a FAQ: YES - you certainly can use up any left over After Pain-ease Tincture to moderate period pain and menstrual cramps. If your young woman is struggling with her periods, you might also like to check out our Moon Cycle Cramp-ease Tincture